Products A lid contoured with a beautifully gentle curve, and a base thickness engineered to distribute heat with absolute uniformity. Ceramic artist Koichi Mizuno has calculated every millimeter of this form, infusing it with an overwhelming functional beauty. While this shallow heat-resistant ceramic vessel functions beautifully on its own as a versatile serving platter, pairing it with the matching dedicated stove base (sold separately) completes a luxurious dining ritual, allowing two people to slowly share a warm dish as it gently simmers at the table. It is fully compatible with ovens, microwaves, and dishwashers, staying close to your daily life as a long-lasting classic while you experience the distinct joy of nurturing your own craft.

COCHI’s Donabe (Japanese clay pot) is crafted from specially selected heat-resistant clay, thoughtfully designed to let you enjoy its beautiful evolution over time.

As it becomes an integral part of your dining table, you may notice natural darkening or charring on the base, along with kannyu―the fine, delicate crackles in the glaze unique to traditional earthenware. These natural variations are not flaws; rather, they are beautiful testaments to the ceramic adapting to the flame and growing alongside your daily life.

Please embrace these changes as your pot's unique character and continue to use it with peace of mind.

To ensure you can safely cherish your Donabe for years to come, we have prepared essential guidelines covering initial preparation, daily care, and cooking precautions.

Care Instructions View Care Instructions